Charles Melton wine reviews
Charles Melton Wine—detailed tasting notes, scores and expert reviews from Jancis Robinson (MW) and her team.
www.jancisrobinson.comHere’s the latest on Charles Melton Wines.
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Summary: Charles Melton Wines remains a prominent Barossa producer known for reviving Grenache, with Sophie Melton taking over as winemaker in 2022 and a strong emphasis on estate fruit. The winery continues to gain international recognition for its Grenache and Rhone-style reds like Nine Popes.[1][2][3]
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Recent developments: As of late 2025, about 95% of the fruit used by Charles Melton Wines was grown on its own estates, reflecting a continued drive toward estate-based quality and consistency. The winery operates across multiple Barossa subregions (Krondorf, Lyndoch, Rowland Flat, plus nearby Eden Valley and Clare Valley), producing around 15,000 cases per vintage.[3][1]
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Notable wines and themes: The collection includes The Rose of Virginia, Nine Popes, Shiraz, Grenache, Cabernet Sauvignon, and Sparkling Red, with a historic emphasis on old-vine Grenache and Shiraz from bush-vine plantings. The winery also has a tradition of Vin Santo–style dessert wine, Sotto di Ferro, and is recognized for its open-fermentation and hands-on, traditional Barossa practices.[4][5][3]
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Quick facts for reference:
- Founding and heritage: First vintage in 1984; formal winery established 1986; cellar door opened 1987; Sophie Melton became winemaker in 2022.[2][1]
- Estate focus: 95% estate fruit by late 2025; total production around 15,000 cases per vintage.[1]
- Reputation: Widely cited as a driver in Grenache revival in Australia; ongoing international presence through awards and reviews.[5][2][1]
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