Latest News About Diet tweak may slash dementia risk by 13%

The World Health Organization reports that up to nearly 50% of dementia cases could be prevented before they start. The key is tackling twelve risk factors. New findings point to one simple diet change: eat less processed red meat. This step alone might lower the odds by 13%. Health experts also noticed two things many people miss. Keeping active socially helps. Watching blood pressure matters too. The brain needs both of these. Fresh MRI studies are peering further. Researchers track structural brain changes that are tied to time and neurological disorders.

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